Borgo Faveri Rosso Red wine Biodynamic
Intense and spicy with red fruit notes.
On the palate it is soft, light tannic and easy to drink.
The red grapes used to produce Borgo Faveri are grown in accordance with biodynamic viticulture and this wine is Demeter certified.
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Main data
Denomination
Red wine
Type
Still wine - biodynamic
Grapes
Red berried grapes
First year of production
2019
Area
Italy
Best consumed within
24 months
The vineyard
Soil type
Clay and deep
Altimetry and exposure
50 m a.s.l., south/east exposure
Vineyards age
20 years
Plantation system
“Tendone”
Harvest
Machine picking
The cellar
Vinification
in red with a 7-10 days maceration
Alcohol by Vol
12%
Sugar
5 g/l
The tasting
Colour
Red with purple shades
Olfaction
Intense, clean and delicate, with red fruits and spices scents
Texture
Smooth and slightly tannic
Service temperature
16 - 18 °C / 60,8 - 64,4 °F
Food pairing
Pasta or lasagna with Bolognese sauce, selection of cold cuts and mature cheeses
